Our Story

About Urban Food

A Novel Start

Established October 1, 2012, Urban Food began as a young and innovative meat processing company producing Sausages, Salami, Bacon, Ham, Momo, Patties, Parts and other frozen meat and vegetable products

A Novel Start

Reach throughout Nepal

After quickly covering the reatil sector, either directly or through appointed dealers, in Kathmandu, Pokhara, Chitwan, Itahari, Biratnagar, Surkhet and founded relationships with retail giants like Bhat Bhateni, Big Mart, Bluebird etc., in order to get closer to our consumers, We have gained over 300 retail customers and several hotel-restaurant-catering customers throughout the country.

Reach throughout Nepal

On strong foundations

The secret to our rapid growth and success is our state-of-the-art manufacturing center in Thankot, that is not only equipped with the latest technology but is also operated by Nepal's top food technologist.

On strong foundations

Expansion and Growth

We are a fast-growing and ambitious company, and are constantly expanding and innovating with our range of products in the food and bevarage industry of Nepal.

Expansion and Growth

Our Associates

We are in close collaboration with qualified and experienced national and international meat specialists, to create a unique range of products that have an amalgamation of Nepalese and European flavors. Nepal's top food technologist, Pravin Man Shakya, who has Master's Degree in Food Technology from Denmark is also a vital part of our production process.

Pravin Man Shakya

Pravin Man Shakya

Food Technologist
  Nepal

Maximilian Fabrizio Stoll

Maximilian Fabrizio Stoll

Meat Specialist and Master Butcher
  Germany

Anton Loschat

Anton Loschat

Master Processor
  Austria

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